Rosso Nobile Alla Nocciola 75cl

Rosso Nobile Alla Nocciola is a distinctive sweet red wine that effortlessly marries the natural richness of premium red grapes with the creamy, nutty aroma of hazelnuts. Crafted to indulge the senses, this unique creation stands as a rare treat for wine enthusiasts seeking a genuinely memorable dessert wine experience. Its deep, ruby hue and lingering hazelnut bouquet set it apart, ensuring it remains a must-try indulgence for those looking to experiment with new wine profiles. If you’re keen to explore other dessert wines or peruse through a wide selection of reds, you can find more options on our Wine page.

Tasting Notes

Expect pronounced hazelnut aromas complemented by warm vanilla and subtle chocolate nuances. On the palate, a velvety texture gives way to flavours of ripe cherry, cocoa nibs, and roasted nuts, finishing with a long, indulgent sweetness that never feels cloying.

Accolades

While not widely reviewed by mainstream wine critics, Rosso Nobile Alla Nocciola has earned enthusiastic praise from select sommeliers and dessert wine aficionados. Its innovative flavour profile and consistent quality have garnered positive mentions in niche wine circles, setting it on a promising path to greater recognition in the future.

For more unique wines and sweet delights, explore Oaks & Corks and discover the perfect bottle to elevate your occasion.

Winemaking & Heritage

Rosso Nobile Alla Nocciola originates from a German winery famed for its ability to marry traditional vinification techniques with innovative flavour infusions. By selecting high-quality red grapes and combining them with premium hazelnut extracts, the winemakers have created an elegant fusion that has charmed palates across Europe. Little-known fact: the infusion process is painstakingly controlled to ensure the hazelnut essence perfectly complements the wine’s natural fruitiness, resulting in a silky, dessert-worthy delight. This innovative approach has distinguished Rosso Nobile Alla Nocciola in a market brimming with standard dessert wines, and it continues to win the hearts of those who enjoy sweet, harmonious blends.

Serving Suggestions & Pairings

With its velvety mouthfeel and balanced sweetness, Rosso Nobile Alla Nocciola is best served slightly chilled (around 12–14°C). It pairs wonderfully with chocolate desserts, nutty pastries, tiramisu, and creamy cheese platters. Whether you’re celebrating a special occasion, hosting a dinner party, or simply enjoying a quiet evening at home, this bottle can elevate any dessert course to a gourmet experience.